Adobong Sitaw Recipe

Ingredients:

1/2 cup pork (cooked, cut into small cubes)
250 grams string beans, cut into bite-size pieces
1 small onion, sliced thinly
2 cloves of garlic, chopped
1 tbsp cooking oil
1 tbsp vinegar

2 tbsp soy sauce

1/2 tsp black pepper powder
some water
salt to taste

Preparation :

Saute garlic and onions in cooking oil, followed by pork and string beans. Add some water, vinegar, and soy sauce. Let it simmer for 5-10 minutes. Season with salt and black pepper. Wait until the sauce gets thicken before removing from heat.