
Here’s how to prepare “Mozzarella Sticks”
Ingredients:
6 pcs. mozzarella stick; 1/2″ x 3″
30 ml. milk
50 gms. japanese breadcrumbs
30 gms. tomato sauce
Directions:
Soak mozzarella cheese in milk and coat with japanese crumbs. Deep fry breaded cheese for about 1-2 minutes or until golden brown. Remove from the fryer and drain excess oil. Arrange fried mozzarella on the plate. Serve with tomato sauce.
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